Porchetta from Costano
3/4 kg. approx. (vacuum packed)

«It is no secret that Italian cuisine (other countries don't want it) is the most loved and imitated in the world and we are both aware and proud of this supremacy. Wanting to try to draw up the ranking of the most popular foods, both at home and abroad, we are certain that Porchetta would place right at the top (excuse the rhyme!): whether it is from Costano, Grutti or Ariccia, the pork roast, after the long and particular processing to which it is subjected, gives the palate an explosion of flavors that enclose centuries of Italian culinary tradition» (Porchetta di Costano).

The images are indicative and may vary according to the production specifications.