Strangozzi with Basil
500 gr

ARTISANAL PASTE
#strangozzi, #pastaartigianale, #pasta, #stringozzi, #strengozzi, #basil, #basilico, #artisanalpasta

NewCondition € 4.40
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Durum wheat semolina and dehydrated basil pasta obtained by cylinder rolling and dried at low temperature with artisan methods as tradition dictates. May contain traces of albumen and malt. Cooking: 13-14 minutes approx. Nutritional information (average values per 100 g): energy value: 352 Kcal (1493 kj); fats: 1.5, of which saturated fatty acids: 0.3 g; carbohydrates: 70 g, of which sugar acids: 3 g; proteins: 13 g ; salt: 0.01 g.

alt=“Pasta Strangozzi Umbria al basilico”

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Strangozzi with Basil500 gr

ARTISANAL PASTE #strangozzi, #pastaartigianale, #pasta, #stringozzi, #strengozzi, #basil, #basilico, #artisanalpasta

Strangozzi with Basil
500 gr

ARTISANAL PASTE
#strangozzi, #pastaartigianale, #pasta, #stringozzi, #strengozzi, #basil, #basilico, #artisanalpasta