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Sapori dall’Umbria

Specialità Dolci e Salate Tipiche Umbre

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Sapori dall'Umbria - Assisi

Via Giovanni Becchetti, 7

Santa Maria degli Angeli - ASSISI (Perugia) Italy

Tel. 075.8041298 - Cell. 3336244308

P. IVA 02945550545

Ottimizzato per Smartphone

 

© Sapori dall'Umbria 2021


#pastaartigianale, #pastaintegrale, #pasta, #farro, #pastaalfarro

NewCondition 4.20
In Stock

100% spelled pasta (Triticum dicoccum) stone ground and slowly dried at low temperature. This pasta is very rich in fiber and therefore rich in vitamins, it has a very low calorie content compared to pasta made with durum wheat which gives it a lower value of gluten and a high percentage of amino acids. Cooking: 9-10 minutes approx. Nutritional information (average values per 100 g): energy value: 352 Kcal (1493 kj); fats: 1.5, of which saturated fatty acids: 0.3 g; carbohydrates: 70 g, of which sugar acids: 3 g; proteins: 13 g ; salt: 0.01 g.

alt=“Pasta 100% farro Diccoco”

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